January 17, 2020
Each year, Chefs Donald Link and Stephen Stryjewski invite a guest chef to host a special Chefs' Dinner to kick off Bal Masqué weekend. For our 5th annual Bal Masqué, we are honored to have both Chefs Nancy Oakes and Nancy Silverton featured
at our Chefs' Dinner.
The evening begins with an intimate cocktail reception hosted
by Chefs Link and Stryjewski, followed by a four-course dinner prepared by our featured chefs and paired with exquisite wines.
A live auction caps off the evening. Individual seats and tables
of ten are available.
7PM COCKTAILS RECEPTION
8PM Chef’s dinner
930 Tchoupitoulas St.
(Link Restaurant Group's private event venue located above Cochon)